According to a study by Newcastle University, consuming a traditional Mediterranean diet consisting of foods such as seafood, fruit, and nuts may decrease the risk…
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Cross-section of chicken intestine with cells that may be affected by food nanoparticles. Credit: Cornell University According to a recent study by scientists at Cornell…
A human fungal zombie from the TV show ‘The Last of Us.’ Credit: Liane Hentscher/HBO Pancakes won’t turn you into a zombie as in HBO’s…
Gluten-free refers to foods that do not contain gluten, a protein found in wheat, barley, and rye. People with celiac disease or gluten sensitivity avoid…
A bowl of strawberries. Have you ever been disappointed by the taste of a strawberry, despite its plump and red appearance? The cause might be…
Among the waste types analyzed in the study was fried donut waste, a potential candidate for anaerobic fermentation to biogas. Research study proposes profitable ways…
By analyzing data from previous studies, researchers sought to identify key meal characteristics that influenced the number of calories consumed. The results showed that three…
Researchers at the University of Cambridge have measured how much carbon is produced by fertilizers from the beginning to the end of their life cycle.…
According to new research, clues to the development and possible treatment of Alzheimer’s disease may come from an ancient human foraging instinct, fueled by fructose…
Pulses are a type of plant-based food that are high in protein, fiber, and various vitamins and minerals. They are considered a “superfood” due to…
A new research study from Imperial College London suggests a possible connection between higher consumption of ultra-processed foods and an increased risk of both developing…
Fertilizer is an essential component in modern agriculture, providing vital nutrients to crops that help them grow healthy and abundant. Without fertilizer, soil can become…
Foods that commonly use nitrite preservatives include processed meats such as bacon, ham, hot dogs, sausages, corned beef, and cured meats. Additionally, some cheeses, smoked…
Underwater split shot of the seaweed garden on the island of Nusa Penida, Bali, Indonesia. Credit: Dudarev Mikhail A University of Queensland-led study has shown…
Scientists at the University of Leeds have decoded the physical process of chocolate melting in the mouth, and hope that by understanding the different steps…
A new study from Keck Medicine of USC found that fast food consumption is associated with nonalcoholic fatty liver disease, a serious condition in which…
A recent clinical trial involving undergraduate students found that consuming walnuts had a positive impact on self-reported mental health and general health biomarkers during their…
Scientists linked aspartame to anxiety-like behavior in mice in new research. Aspartame is a common artificial sweetener used in many foods and drinks, such as…
Researchers say that consumption of Allura Red food dye over the long term can be a potential trigger of inflammatory bowel diseases (IBDs), Crohn’s disease,…
According to a new research study, eating two ounces of walnuts a day for 16 weeks improved self-reported mental health indicators in undergraduate university students.…